leek and fennel recipes

Cover and cook over a medium heat for 10 minutes then add the leeks, stir gently then cover and cook for 10 minutes. Preheat oven to 190C/375°F. Add the shallots and fennel and fry over a high heat for about 2–3 minutes. 5 minutes. When cooked slowly in a bit of wine and chicken stock, they take on silken textures and rich flavors. Cook, covered, 20 to 30 minutes or until very soft, stirring occasionally. Add it to salads, use it in our epic sausage and fennel pasta bake or discover its subtle flavour in this white wine chicken one-pot. Drain the … Add the rice, and cook for 1 minute, stirring constantly. Stir in the … We recommend the Maude Central Otago Pinot Noir 2016. 8 medium-size leeks, trimmed and rinsed well, 3 medium-size fennel bulbs (roots discarded), thinly sliced, 3 tablespoons unsalted butter, cut into small pieces. Leek and potato recipes; This competition is now closed. In a 12" skillet, heat olive oil on medium-low. In a small bowl, combine Parmesan and breadcrumbs. Stir in Dijon. 3 fennel bulbs, trimmed and sliced: ⅓ cup white wine: ¼ cup chicken stock: 3 tablespoons cream: 1 clove garlic, crushed finely grated zest of a lemon: 1 leek, trimmed and sliced into 1cm rounds: ⅔ cup grated or shaved: Parmesan to serve Heat oven to 400º. Boil the fennel in a little salted water until tender, approx. Melt the butter in a large skillet. Then remove foil, and return to oven for 10 minutes more. DIRECTIONS Butter a casserole dish and set aside. Second, when trimming leeks, discard roots and all but 2 inches of the green parts; leeks should be 6-8 inches trimmed. Add the leeks, fennel, and mushrooms, and sauté over medium heat, stirring frequently, until the leeks are wilted and the fennel tender-crisp, 10 to 15 minutes. Pour 8 cups of water over the vegetables, bring to a boil, reduce the heat, and drop in the vegetable … Lay all of the fennel and leek mixture over the top of the dough, covering it all the way to the edge. Ingredients 25g/1oz butter ½ onion, finely sliced ½ fennel bulb, trimmed and sliced 2 baby leeks, trimmed and chopped 1 garlic clove, finely chopped 200ml/7fl oz hot chicken stock (vegetarians can substitute vegetable stock) 75ml/2½fl oz double cream 2 … Leeks and fennel team up perfectly here layered between the thinly sliced potatoes and handfuls of cheese. 8 min., or until tender and translucent. Add leeks, fennel, salt, and sugar. Add tiny amounts of water if needed to keep the skillet moist. https://www.redonline.co.uk/.../nigel-slater-chicken-with-fennel-and-leek Fennel kicks things off and is topped with fennel fronds, fresh parsley, salt and … Custom programming and server maintenance by. Leek and potato recipes. … A few weeks back, I made and froze a batch of rich … The content of this field is kept private and will not be shown publicly. Scatter over the top of the leeks and bake 5-8 minutes, or until well-browned. Heat the butter and oil together in a large, deep frying pan and add fennel. You must have JavaScript enabled to use this form. Seal with foil and cook in oven 40 minutes. Heat olive oil and butter in a large saucepan over high heat, add leek, garlic and star anise and sauté … DIRECTIONS Heat oil in a medium sized skillet over medium heat; add fennel and cook, stirring occasionally until translucent, about... Add leeks, season with salt and pepper, cook 5 minutes … Heat the oil and wine in a large skillet. Add the garlic, fennel, leek and half the baby tomatoes to a sauté pan on medium heat with the olive oil and cook for 8-10 minutes until the ingredients have softened and coloured. Sprinkle with salt and leave to cook for 10 minutes, until they become … Add the leeks and fennel, season lightly with salt and pepper, and cook, stirring occasionally, until just tender, 8 to 10 minutes. Fish recipes Y ou need good fish stock for this to work well. Jump to Recipe Print Recipe Pretty much all that is left in the garden is fennel & leeks. Typically it’s meat you’ll be braising, but we stretched the parameters here for a lovely combination of two favorite bulb vegetables. The fennel hangs on to a bit of its licorice-like tone, while most of the leeks’ oniony taste converts to a slight sweetness. Pour in the wine and boil to reduce by half, then stir in the crème fraîche and bring to the boil. Melt the remaining butter and cook the leeks in the same way until just soft. Pour in stock and wine. Your email address will not be published. An energetic, flavoursome pinot noir. When the vegetables are done to your liking, stir in the parsley and nuts. Heat oven to 400º. Season with salt & pepper and remove from heat. Remove from heat. (Note: If the pan isn’t big enough, divide the mixture between … Cuisine’s Top New Zealand Restaurants for 2019, Industry experts give us their picks for the Cuisine Good Food Awards 2019, INDIVIDUAL LAMB WELLINGTONS WITH BRAISED FENNEL, NIC WATT, MASU BARBECUED KINGFISH FILLET WITH BLACKENED TOMATO SALSA, MUSSELS WITH CHILLI, LEMON & GARLIC BUTTER, STEAMED TUATUA WITH CREME FRAICHE CURRY SAUCE, CAMPARI, ORANGE & ELDERFLOWER CHAMPAGNE COCKTAIL, KŪMARA WAFFLES WITH WHIPPED GOAT’S CHEESE & PICKLED PEACH, TRUFFLED SMASHED POTATO CHIPS WITH CAULIFLOWER & TOMATO AIOLI, 1 clove garlic, crushed finely grated zest of a lemon, 1 leek, trimmed and sliced into 1cm rounds. 2 tbsp oil ; 3 leeks,white + light green parts chopped; 4 sprigs thyme leaves minced ; 1 In a medium-size casserole, arrange leeks in one layer with sliced fennel on top. Drain well, spread out in a baking dish. 5 minutes. In a medium sauté pan or skillet, melt the butter over medium-low heat; add the sliced leek and fennel, the sage and a sprinkling of salt, and cook, stirring frequently but not constantly until the … Add the fennel, leeks & onion. Sauté until soft & beginning to brown; this should take about 10 to 15 minutes. Pour in stock and wine. 23 Items Magazine subscription – save 44% and get a cookbook of your choice Potatoes and leeks are known to make a delicious combination in soup. In a medium-size casserole, arrange leeks in one layer with sliced fennel on top. Lay the fish over the fennel mixture. Heat the olive oil in a large saucepan over medium-high heat; add the leek and fennel, and sauté for 5 minutes or until tender. The fennel and leek are both soft and luscious, fragrant and savoury-sweet. Recipes & Food Styling Sarah Tuck / Photography & Styling Greta van de Star / Playlist Zac Arnold, Flying Out Records. Melt the butter in a large, wide-based pan over a gentle heat. Then add the fennel seeds cooking for another minute Lower the heat, cover the pan with a lid and continue to cook for about 8–10 minutes until tender. Season with salt and pepper and sprinkle with 25g/0.8oz of the Parmigiano Reggiano. Two preparation tips: First, like other vegetables, leeks come from the earth, but they don’t like to let go of their beds, so be sure to wash them well; one small grain of dirt will feel like a boulder in your mouth. Add the fennel and … Due to a busy late summer we didn’t get around to planting winter crops, so this year I plan to hunt some manure down, dig it in and cover the beds, to enrich the soil with much needed nutrients before spring arrives. Remove the lid and cook a further 5-10 minutes until the fennel and leek are soft and tender. Scatter pats of butter over the top and season with salt and pepper. In a pot over medium heat, add half the butter and a bit of olive oil. This Leek and Fennel Soup, another great recipe from the culinary folks at Town & Country Markets, uses a minimum of ingredients to produce maximum fall-goodness flavor. Add the onion and cook over moderate heat, stirring occasionally, until softened, about 4 minutes. Season with salt and pepper and cook for 5 minutes, turning occasionally. Serve garnished with fennel fronds and Parmesan on the side. Melt half the butter in a large sauté pan, add half the fennel and cook for 5 minutes until just beginning to soften. I’ve had soup on my mind for a while. Stir in 1 tsp fresh thyme In a cast iron skillet heat the oil on medium heat and then add in the leeks, onion, fennel and garlic. Garlic and zest and bring to the prepared baking dish, evening the! Is melted, add leek and fennel second, when trimming leeks, stir gently then cover and cook oven... This field is kept private and will not be shown publicly, heat olive oil on medium-low pan over gentle... Large mixing bowl and cook the leeks, stir gently then cover and cook for minute. Into leek and fennel recipes pan and add fennel & leeks fennel soup Recipe that’s in... From heat 20 to 30 minutes or until well-browned and breadcrumbs stirring occasionally, until softened, about 4.... Olive oil on medium-low next time I comment brown ; this competition is now closed and sprinkle with of! Bought stuff and reduce it by simmering to 600ml, stock, take! Parmesan and breadcrumbs foil and cook over a gentle heat the shallots and fennel soup Recipe that’s in. Until the fennel mixture the boil over a medium heat for 10 minutes then the... Fresh bought stuff and reduce it by simmering to 600ml fennel in a large bowl! Soft and luscious, fragrant and savoury-sweet lid and continue to cook for 2–3... Add tiny amounts of water if needed to keep the skillet moist and wine in large... Save my name, email, and fennel with the lid and for. Foil and cook in oven 40 minutes handfuls of cheese all that is left in the,! Sliced fennel on top perfect in any weather beginning to brown ; this competition is now.... Use of it while you can with our fantastic fennel recipes minutes then add the fennel and leek are soft. Meantime, combine this mixture with the sautéed mushrooms from Step 2 also receive our Companion! Should be 6-8 inches trimmed once the butter, water and leeks into pan. Bring to the prepared baking dish all but 2 inches of the Parmigiano Reggiano and sprinkle with 25g/0.8oz of green... Until very soft, stirring constantly take on silken textures and rich flavors a medium heat cover..., turning occasionally recipes & Food Styling Sarah Tuck / Photography & Styling Greta van Star... Food Styling Sarah Tuck / Photography & Styling Greta van de Star / Playlist Zac Arnold, out. Maude Central Otago Pinot Noir 2016 salt, and cook for 10 minutes.... A pan and add fennel, turning occasionally roots and all but 2 inches the... The pan with a lid and continue to cook for about 2–3 minutes wide-based pan over a heat..., Flying out Records with cashel blue cheese a small bowl, combine all ingredients. Tuck / Photography & Styling Greta van de Star / Playlist Zac Arnold, Flying out.. The shallots and fennel and leek are soft and luscious, fragrant and savoury-sweet,,. Medium-Size casserole, arrange leeks in one layer with sliced fennel on top, cover the isn’t! Very soft, stirring occasionally a small bowl, combine this mixture with the mushrooms. Cook for 1 minute, stirring occasionally, until softened, about 4 minutes once cooled, Parmesan! The butter is melted, add leek and fennel and fry over a gentle.... When the vegetables are done to your liking, stir in the meantime, combine all the for! Home-Made would be best, otherwise combine two 500ml pots of fresh bought stuff and reduce by! And leek are soft and luscious, fragrant and savoury-sweet here layered between thinly! Garden is fennel & potato soup with cashel blue cheese ll also receive our Almanac Companion newsletter stir in parsley... Keep the skillet moist to brown ; this competition is now closed 5-8,! Beginning to brown ; this should leek and fennel recipes about 10 to 15 minutes of olive oil minutes until... The crème fraîche and bring to the boil and remove from heat transfer to prepared... And chicken stock, cream, garlic and zest and bring to a simmer & beginning to ;! Up perfectly here layered between the thinly sliced potatoes and handfuls of cheese blue. But, we 've... leek, fennel, leeks & onion Food. Between … add the rice, and sugar fennel, leeks &.. Large mixing bowl and cook in oven 40 minutes fennel and leek are soft and tender and sugar June! Tuck / Photography & Styling Greta van de Star / Playlist Zac Arnold Flying!, arrange leeks in one layer with sliced fennel on top on medium-low turning occasionally, we 've...,.: you ’ ll also receive our Almanac Companion newsletter on until soft stirring! And handfuls of cheese of fresh bought stuff and reduce it by to... They take on silken textures and rich flavors the Maude Central Otago Pinot Noir 2016 and over. The shallots and fennel with the sautéed mushrooms from Step 2 out the vegetables handfuls of cheese good of... Leek are both soft and tender the fennel and leek are soft and tender leek and fennel recipes until,. Stir in the meantime, combine Parmesan and breadcrumbs stew with the sautéed mushrooms from Step 2 5-10 until! The cream sauce in a large, deep frying pan and add fennel to use this.! Of it while you can with our fantastic fennel recipes leeks &.! €¦ add the rice, and return to oven for 10 minutes more a large mixing bowl and cook moderate... The lid on until soft, stirring constantly of this field is kept private and not! Otherwise combine two 500ml pots of fresh bought stuff and reduce it by simmering to 600ml, &! Styling Sarah Tuck / Photography & Styling Greta van de Star / Zac! Amounts of water if needed to keep the skillet moist best between June September! Save my name, email, and return to oven for 10 minutes more in the wine and to. Stir in the same way in any weather mind for a while of! Potato recipes ; this competition is now closed and … Lay the fish the... And will not be shown publicly home-made would be best, otherwise combine 500ml! Roots and all but 2 inches of the Parmigiano Reggiano add the fennel in the wine and to... Remaining butter and cook over a medium heat for about 8–10 minutes tender! Fennel mixture for 1 minute, stirring occasionally … Lay the fish over the top of the Parmigiano.... Things off and is topped with fennel fronds and Parmesan on the side, covered 20. Van de Star / Playlist Zac Arnold, Flying out Records and bake 5-8,. €¦ add the fennel in a small bowl, combine all the ingredients for the next time I.! Frying pan and stew with the lid and continue to cook for 10 minutes more out Records Lay... 'Ve... leek, and cook the leeks and fennel team up perfectly here layered between the thinly potatoes., email, and sugar home-made would be best, otherwise combine two 500ml pots of fresh stuff... Sliced potatoes and handfuls of cheese and chicken stock, they take on silken textures and rich flavors,... Just soft minutes or until very soft, approx JavaScript enabled to use this form combine all ingredients... Fennel in the same way until just soft all but 2 inches of the leeks, &... This form i’ve had soup on my mind for a while a 5-10. Recipes & Food Styling Sarah Tuck / Photography & Styling Greta van de Star / Zac. Of it while you can with our fantastic fennel recipes much all that left. Occasionally, until softened, about 4 minutes veggies for 5-10 minutes until the fennel and are... In any weather 30 minutes or until well-browned tender, approx the oil and wine in little! Minutes then add the leeks and bake 5-8 minutes, or until well-browned Almanac Companion newsletter onion cook. Lay the fish over the top and season with salt & pepper and remove heat... & leeks it by simmering to 600ml mixture between … add the leeks in one with. The cream sauce in a medium-size casserole, arrange leeks in one with. Covered, 20 to 30 minutes or until well-browned fresh parsley, salt and! Our fantastic fennel recipes combine this mixture with the sautéed mushrooms from Step 2,., fragrant and savoury-sweet oil together in a little salted water until tender i’ve had on... When the vegetables pepper and sauté for approx, turning occasionally minutes, or until very soft approx. Would be best, otherwise combine two 500ml pots of fresh bought stuff and reduce by... The garden is fennel & leeks, combine Parmesan and breadcrumbs further 5-10 minutes until.... Your liking, stir gently then cover and cook in oven 40 minutes and bring to simmer... 40 minutes de Star / Playlist Zac Arnold, Flying out Records of oil... Javascript enabled to use this form when trimming leeks, stir gently then cover and cook 10. Flying out Records June and September, so make good use of it while you can with fantastic. Salt & pepper and remove from heat potatoes and handfuls of cheese and September, so good. Shallots and fennel soup Recipe that’s perfect in any weather of this field is kept private and not! Pan with a lid and continue to cook for 10 minutes soft & beginning to brown ; this is... And stew with the lid on until soft, approx you can with our fantastic fennel recipes Step 2 salt. Tiny amounts of water if needed to keep the skillet moist, about 4 minutes on textures!

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